WebJul 1, 2024 · Dutch loaf (also called old-fashioned loaf, spiced luncheon loaf, and spiced lunch meat) is a luncheon meat made from coarse-ground lean pork and beef mixed or coated with spices, formed into a loaf shape and then smoked over a hardwood fire. It is a popular sandwich filler in America. WebMeal loaf:. In a medium bowl, mix ground beef, onion, and egg together. Add the milk soaked bread crumbs, salt and pepper, then the tomato sauce to the meat mixture and lightly blend together.
Dutch Loaf ( lunceon meat ) Recipe Deli meat recipes, Healthy ...
WebOld Fashioned Loaf Luncheon Meat. Share this! A blend of pork and beef seasoned with spices and formed into a coarse textured loaf. The loaf is smoked over hardwoods for … WebMay 30, 2024 · This 2 lb. meatloaf recipe with oatmeal is very easy to make. Just mix all your ingredients, shape them into a loaf, and bake it. Let the meatloaf rest for several minutes after removing it from the oven. Remove the loaf from the pan, cut it into slices and serve. Venison Meatloaf You can also make this meatloaf with venison. dali parton
Olive Loaf Luncheon Meat - Definition and Cooking Information ... - Recipes
WebPlace the mixture in a loaf pan, cover tightly, place the loaf pan in a water bath, and place in preheated 375℉ (190℃) oven until done, about 1¼ hours. Remove from the oven, unmold and serve immediately. Or place the loaf under a 3-pound weight, let cool to room temperature and then chill in refrigerator before serving. WebDutch Loaf ( lunceon meat ) Recipe Deli meat recipes, Recipes, Healthy recipes easy snacks Apr 7, 2013 - Found this recipe in a make your own groceries book. Since we … Web1 tablespoon vinegar Shop Recipe Powered by directions Preheat oven to 350°F. Chop onion and green bell pepper. Gently mix ground beef, bread crumbs, onion, green bell pepper, 1/2 of the tomato sauce, egg, salt, and pepper until combined. Do not overmix. Form into a loaf and place in a shallow pan. marie taglioni early life